BMBS meets once a month for small tastings - 4 bourbons. If meetings are at a restaurant, the restaurant purchases the bourbons - the cost of the purchase is added to the meal bill divided by the number of people tasting.

Leftover bourbon is BMBS property enjoyed by society members until the bottle is empty.

Members absent our small meetings relinquish their portion of the whiskey, the may obtain their share from the President after the tasting providing there is any left.

Twice a year - Winter Battle at the beginning of snow seasonSummer Battle at the beginning of Summer season
12 bourbons battle for title of Best of Beech Mountain - the bourbon served at local establishments for each season.
Members may bring guests to the small tastings with a guest fee of $15/pp, Battle of the Bourbons is open to the public with a per person fee determined by the President and the Venue. If the Battle is at a local Venue the purchase of the bourbons and the leftover bourbon is the property of that venue.
All meetings including the Battle of the Bourbon include tasting notes, tasting wheels and pens.

Membership is for one full year from time of registration. $35/yearMembership dues go toward one premium bottle of bourbon for the society tasting.Membership includes priority during tastings at local venues.
Members must be 21 years or older, willing to partake and not condone whiskey snobbery. 
The Tally of Tasting Notes will be either the night of the tasting or the next morning. Any BMBS members protesting the tally needs to inform the Secretary within 24 hours of the posting of the results.

Chairman - Responsible for determining whiskeys for tastings, finding volunteers for tastings, and running meeting. 

President - Helping the Chairman determine whiskey choice, attending all whiskey tastings, helping the President home. Researching and purchasing Premium bottle of bourbon for Society Member’s yearly tasting.

Secretary - determining venues for Battle of the Bourbons, providing tasting notes, glasses, pens. Organizing food if tasting is not at a venue. Tallying the tasting note scores and communication with the society.

Treasurer - creating and maintaining a bank account for the BMBS, determining when dues are due, keeping track of guest fees. Keeping a positive balance in the bank account and making sure with fundraisers if needed the cost of the premium bottle of bourbon is covered by the society.

Assistant to the Chairman - determining whiskeys for tastings, coordination of details to all members of the monthly tastings, helping the Treasurer collect BMBS dues.

Security - Making sure all members and guests behave appropriatly at all small tastings and at the Battle of the Bourbons. Ejecting those members that have not paid their dues or are acting inappropriately.

Tastings on Beech Mountain are considered part of the Mile High Club.

Members receive one discount premium bourbon of local establishments

Started in 2015 by to local bourbon aficionados